Event Description:
From £85.00
We loved it so much, that we’re heading back to Marlow for another two weekends at The Oarsman this September!
Masaki Sugisaki will be hosting a weekend residency at The Oarsman in Marlow from Thursday 17 to Sunday 20 September and Thursday 24 to Sunday 27 September.
The bistropub and wine bar is known for its strong environmental ethos and emphasis on serving food produced through regenerative agriculture.
Taking over the Oarsman’s ‘Room Upstairs’ - the bistropub’s intimate first floor dining space - the two four-day collaborations will bring Dinings SW3’s distinctive Japanese cooking style back to the Thames-side town.
Guests will be seated on a single shared dining table, where they will be presented with a multi-course omakase menu showcasing Executive Chef Masaki Sugisaki’s signature style, with many plates shaped by Masaki’s commitment to sustainability and his ‘gill-to-tail’ philosophy, ensuring thoughtful use of the whole catch.
The lunch sitting will feature a slightly shorter menu priced at £85, or at dinner the full menu will be priced at £115.
Each experience will begin with a welcome cocktail with optional drinks pairings to showcase carefully selected wines and sakes to complement the menus: Lunch, £40 alcoholic & £20 non-alcoholic; Dinner, £60 alcoholic & £30 non alcoholic. A short à la carte drinks list will also be available.
Timings:
Lunch: 1pm arrival
Dinner: 7pm arrival
Services will include Thursday, September 17th (dinner), Friday, September 18th (lunch & dinner) and Saturday, September 19th (lunch & dinner), Sunday, September 20th (lunch) followed by, Thursday, September 24h (dinner), Friday, September 25th (lunch & dinner) and Saturday, September 26th (lunch & dinner), Sunday, September 27th (lunch)
* Event details accurate at the time of publishing; please check the organiser's website for the latest updates.
Event Location:
The Oarsman
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